Exceptional food, prepared to suit you personally. 
Ingredients are sourced from small, independent suppliers who live and breathe quality.


Chicken Wings, Bourbon

Gougeres and Cheddar








White Bean Hummus, Burrata, Curried Cauliflower, Chile Salsa

Rabbit, Ham Hock and Foie Gras Ballotine, Herb Emulsion

Pickled Cornish Mackerel, Rillette, Cucumber Gaspacho, Prawn Toast

Veal Cheek Raviolo, Fresh Peas, Broad Beans, Tarragon Consomme

Quail Pithivier, Celeriac, Red Wine Jus




New Season Asparagus, Polenta,
Black Olive Dressing,
Ossau Iraty

Hake, Crushed Jersey Royals, Mussels and Chive Beurre Blanc

Suckling Pork Belly, Pomme Puree,Tokyo Turnip, Roasted Apple

Stonebass, Squid Ink Risotto, Courgette, Gremolata

Spring Lamb Rump, Gnocchi, Tongue, Basil and Cep Tart

Truffle’s Mac and Cheese £6.50



Pineapple Carpaccio, Coconut Sorbet, Kaffir Lime

Custard Tart, Ginger Ice Cream

Chocolate Sundae

Chocolate Ice Cream with a Glass of Madeira Malmsey

Blue Cheese  with a Glass of 2007 sauternes, Chateau Sigalas Rabaud

Comte Cheese with a Glass of 2000 Marsala Riserva, Pellegrino

Cheese, Chutney, Biscuits
£4.5 for One Cheese,
£7.50 for Two Cheeses
£10.50 for Three Cheeses,
£12 for Four Cheeses