Exceptional food, prepared to suit you personally. 
Ingredients are sourced from small, independent suppliers who live and breathe quality.

SNACKS

Chicken Wings, Bourbon
£5 

Gougeres and Cheddar
£5

Pig Head Croquettes
£5

 

 

 

 

 

STARTERS

Winter Leave Salad, Beetroot, Walnut, Roquefort
£8.50

Butternut Squash Veloute, Bacon, Thyme Chantilly, Chestnuts
£9.50

Rabbit, Ham Hock and Foie Gras Ballotine, Herb Emulsion
£15

Quail Pithivier, Celeriac, Red Wine Jus
£16

Crab Raviolo, Bisque, Hispi Cabbage
£18.50

 

 

MAINS

Gnocchi, Jerusalem Artichoke, Wild Mushroom
£18.50

Hake, Cauliflower Risotto, Beurre Noisette
£21

Pork Cheek, Polenta, Carrot
£24

Cornish Cod, Salsify, Chanterelles, Hazelnut Pesto
£25

Barbary Duck, Parsnip, Cassoulet
£28.50

 

DESSERTS

Pistachio and Polenta Cake
£8.00

Prune and Almond Tart, Brown Sugar Ice Cream
£8.50

Creme Caramel, Muscat Grapes, Verjus
£8.50

Chocolate, Praline, Milk
£10.00

Chocolate Ice Cream with a Glass of Madeira Malmsey
£10

Blue Cheese  with a Glass of Sauternes 2007
£13.50

Comte Cheese with a Glass of Savagnin, jura 201
£14.50

Cheese, Chutney, Biscuits
£4.5 for One Cheese,
£7.50 for Two Cheeses
£10.50 for Three Cheeses,
£12 for Four Cheeses