Exceptional food, prepared to suit you personally. 
Ingredients are sourced from small, independent suppliers who live and breathe quality.

SNACKS

Gougeres and Cheddar
£7

Coronation Chicken
£7

Crispy Beetroot Cake
£7

Sole Fritters,
Apple, Jalapeno
£7

STARTERS

Stuffed Pink Fir Potato, Sauerkraut, Baron Bigod Sauce
£14

Roasted Lamb, Purple Sprouting Broccoli, 
Habanero Sauce, Onion Oil
£18

Chicken Liver Parfait, Celeriac, Rosti, Hazelnut, Apple
£18.00

Dressed Cornish Crab, Confit Leek, Horseradish Sauce, Chicken Vinaigrette
£21

Smoked Fish Terrine, Asparagus, Cucumber and Egg Salad, Rye Bread
£19

MAINS

Mushroom Bread, Salsify, Morels, Confit Egg Yolk, Mushroom Sauce
£26

Roasted Halibut, Freekeh, Mascarpone, Parsnip
£41

Stuffed Lemon Sole, Wild Garlic, Asparagus, Cockles, Gammon, Kombu Broth
£38

Rump of Lamb, Pea Cake, Courgette Tzatziki, Lamb Jus
£39

Veal Belly, Coco Beans, Asparagus, Pesto, Parmesan
£38

DESSERTS

Lemon Coupe £12

Baked Cheese Cake, Strawberries, Pistachio £13

Poached Rhubarb, Vanilla Waffle, White Chocolate and Ginger Ice Cream £12

“Maggie and Colin”, Apple Sorbet and Calvados £11

Chocolate Ice Cream with a glass of Malmsey Madeira 10 Years Old £14

Blue Cheese  with a Glass of 2023 Sweet Layon Loire Valley £15

Comte Cheese with a Glass of Dry Jura £15

Cheese, Chutney, Biscuits
£5 for One Cheese,
£9.50 for Two Cheeses
£13.50 for Three Cheeses,
£16 for Four Cheeses